Those who know me well know my favorite place to be is in my kitchen, cooking or entertaining! It’s a place I can have fun, relieve stress, get creative and make memories with my family and friends. My kitchen is undoubtedly my happy place. This past weekend we had so much fun celebrating my birthday with family at our house. The menu was exactly what I wanted: pizza, wings, western salad, chocolate cake, my favorite pie (more to come on that), beer, wine, and cocktails. Did I mention wine? LOTS of wine. By Sunday our bodies were craving a healthy-ish meal to kick off our week on the right foot, which brings me to this recipe.
Welcome to Whitneyland 